WAC 296-36-160
Personnel facilities. (1) General. There shall be provided on every job a change house which
shall have a dressing room and separate spaces for each of the
following: drying clothes, shower baths, toilet facilities
and rest room with seating facilities and tables.
(2) Maintenance. The change house shall be kept clean
throughout.
(3) Dressing room. The dressing room shall be provided
with benches and a full length metal or other approved
noncombustible locker with facilities for locking for each
compressed air worker.
(4) Clothes drying. Facilities for drying clothing shall
be installed and sufficient heat shall be provided to dry the
clothing within 12 hours.
(5) Toilet facilities. One toilet and one urinal shall
be provided for every 8 men or part thereof employed on each
shift.
(6) Shower baths. Shower baths with hot and cold water
shall be installed in the change house in sufficient number to
provide one unit for every 8 men coming off shift.
(7) Wash basins. At least one wash basin with hot and
cold running water or equivalent facilities at wash fountains
shall be provided for every 8 men coming off shift.
(8) Temperature. A minimum temperature of 72 degrees F.
shall be maintained in the dressing room, wash room and
bathroom.
(9) Coffee. A sufficient supply of hot coffee, cream,
milk and sugar shall be supplied to men working in compressed
air at the termination of shifts and during rest periods. Coffee shall be heated by means other than direct steam. Coffee containers shall be kept clean and covered. Unless
drinking cups are of the single service type, individual cups
shall be sterilized after each use.
(10) Eating space underground.
(a) General. Suitable eating space shall be provided in
the working chamber in the event that established working
periods are of sufficient length to normally include a meal
time interval. Exception: This requirement is not applicable
to caisson work.
(b) Facilities.
(i) Space requirements. The space provided shall have a
minimum head room of 6 feet 6 inches and a minimum area of 6
square feet shall be provided per person occupying the space
at any one time.
The area shall be dry and clean, shall be lighted, heated
and ventilated in accordance with WAC 296-36-125 (5) and (6),
man locks.
(ii) Equipment. The space shall be equipped with tables
and comfortable seating facilities providing seating space not
less than 22 inches in width per occupant; disposable towels;
washing facilities with hot and cold water or in lieu thereof
acceptable dry-cleansing tissues; and space outside the
immediate eating area for the removal and temporary storage of
protective clothing. Portable equipment, acceptable to the
supervisor of safety, department of labor and industries,
which may be moved into the working chamber and removed
therefrom, may be provided.
[Rules (Part X), filed 12/28/62; § 21, filed 3/23/60.]