WAC 16-25-025
Routine disposal. A carcass must be
disposed of within seventy-two hours of the time of death or
discovery to avoid nuisance odors or disease. If weather
conditions prevent burial within seventy-two hours and
rendering, composting, landfilling, or natural decomposition
cannot be accomplished, then the carcass must be buried as
soon as the weather permits. The following are acceptable
methods for the routine disposal of carcasses:
(1) Burial.
(a) A carcass may be disposed of by burial on the
property where the livestock animal died if done with the
approval of the property owner.
(b) A carcass must be buried to a depth so that no part
of the carcass is nearer than three feet to the natural
surface of the ground. Every part of the carcass must be
covered with at least three feet of soil within twenty-four
hours of placement in the ground.
(c) Carcass burial must be:
(i) At least three hundred feet from any well, spring, or
body of surface water, such as a river, stream, lake, pond, or
intermittent stream;
(ii) At least three hundred feet from any residence not
owned by the owner of the livestock animal;
(iii) At least fifty feet from any property line between
parcels under different ownership; and
(iv) Not in a low-lying area subject to seasonal flooding
or within a hundred-year flood plain or in a manner that will
impact groundwater.
(d) Each burial site is limited to one thousand pounds of
carcasses or one livestock animal weighing more than one
thousand pounds.
(e) Carcass burial is not allowed on a property of less
than five acres, except for the burial of a single carcass
weighing less than two hundred pounds. The maximum amount of
land used for burial during any year is limited to ten percent
of the property or one acre, whichever is greater.
(2) Burning. Open burning of carcasses is not allowed
for routine disposal under RCW 70.94.775.
(3) Composting. Composting must be conducted in
compliance with chapter 70.95 RCW and chapter 173-350 WAC.
(4) Incineration.
(a) Complete incineration of carcasses to a mineral
residue must be performed in an approved incineration facility
or by a mobile air curtain incinerator; and
(b) Appropriate permits must be obtained in advance
through the local air pollution control authority or the
department of ecology in accordance with requirements of
chapter 70.94 RCW, Washington Clean Air Act.
(5) Landfill. Carcasses may be disposed of at a
privately or publicly owned landfill with prior approval of
the local health officer and the landfill operator, and
permitted in accordance with chapter 70.95 RCW and chapters 173-350 and 173-351 WAC.
(6) Natural decomposition. A livestock animal that dies
on private or state rangeland from causes other than a
significant infectious or contagious disease agent may be left
to decompose naturally on that property as long as the
carcass:
(a) Is at least one thousand three hundred twenty feet
from any well, spring, sinkhole, or body of surface water such
as a river, stream, lake, pond, or intermittent stream;
(b) Is at least one thousand three hundred twenty feet
from any residence not owned by the owner of the dead
livestock animal;
(c) Is at least one thousand three hundred twenty feet
from any public roadway;
(d) Is out of public view; and
(e) Is left to decompose on the land with the property
owner's permission.
(7) Digestion. Digestion of carcasses may be
accomplished only in a properly designed and sized carcass
digester approved by the director.
(8) Rendering. Carcasses may be rendered only by a
rendering plant licensed under chapter 16.68 RCW, Disposal of
dead animals.
[Statutory Authority: RCW 16.36.010, 16.36.092, and chapter 34.05 RCW. 07-10-086, § 16-25-025, filed 5/1/07, effective
6/1/07.]