Relative Hazard |
Occupancy Classification* |
|
1 |
A-1, H, I-3 (highest hazard group) |
|
| 2 | A-2, A-2.1, I-1, I-2 | |
| 3 | A-3, A-4, B, E, R-1 | |
| 4 | R-3, M (lowest hazard group) | |
Relative Hazard |
Occupancy Classification* |
|
1 |
A-1, A-2, A-2.1, E, I, H-1, H-2, H-3 and H-7 (highest hazard group) |
|
| 2 | A-3 | |
| 3 |
R-1, R-3, B-2 dining and drinking establishments |
|
| 4 |
B-2 all others, B-4, H other than H-1, H-2, H-3 and H-7 |
|
| 5 | B-1, B-3 | |
| 6 | M (lowest hazard group) | |
Relative Hazard |
Occupancy Classification* |
|
1 |
B-1, H, I (highest hazard group) |
|
| 2 | A, B-2, B-3, B-4 | |
| 3 | E | |
| 4 | R-1, M | |
| 5 | R-3 (lowest hazard group) | |
Relative Hazard |
Occupancy Classification* |
|
1 |
H (highest hazard group) |
|
| 2 | B-2 mercantile and warehouses | |
| 3 | A, E, I | |
| 4 | B-1, B-2 all others, R | |
| 5 | B-4, M (lowest hazard group) | |
Relative Hazard |
Occupancy Classification* |
|
1 |
A, E, I (highest hazard group) |
|
| 2 | R-1 | |
| 3 | B-3, B-4, H | |
| 4 | B-1, B-2 | |
| 5 | R-3, M (lowest hazard group) | |